La Naucelloise
canning regional products
The company
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A local company
A family business
Homemade
News
Contact, access, store
The tripous
Origins of the tripou
Production of the tripou
Recipes
Traditional texts from Aveyron
TripouS or tripouX ?
The guided tour
Programme and schedule of guided tour
Request booking
Around La Naucelloise
Food preservation
Other information
Pictures and videos
Rouergue’s traditional dishes
The "Tripounette" magazine
Links and partners
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