La Naucelloise /boutique/uploads/articles/zoom/*LOT003-lot-de-2-boites-de-8-tripous-charles-savy-800g--1-boite-de-pate-de-campagne-125g-gratuite_A.jpg *LOT003 89
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The best tripous in the world

Set 2 of cans of 8 Charles Savy tripous 800g + 1 can of farmhouse pâté 125g free

Set 2 of cans of 8 Charles Savy tripous 800g + 1 can of farmhouse pâté 125g free

1 640 grams
(price 100g: €1,53)

In stock

Set 2 of cans of 8 Charles Savy tripous 800g + 1 can of farmhouse pâté 125g free
Set 2 of cans of 8 Charles Savy tripous 800g + 1 can of farmhouse pâté 125g free
Can of 800 g for 4 people € 26,9424,50 € Add to basket

Carriage costs

Ingredients

Tripous : 60% veal belly, pork menu, raw ham, parsley.

Sauce: Water, white wine, double tomato concentrate, salt, garlic, onion, celery, carrots, pork rinds, natural flavours (including gluten and soy), spices, aromatic plant.

Country Pâté: pork liver * 40%, fat * and pork throat *, salt, pepper.
Without additives.

* Origin France

Preparation tips

Savour the tripous after reheating them slowly on a low heat for 20 minutes.

Serve hot with steamed potatoes and a regional wine: le Marcillac.

Gourmets also appreciate them for breakfast.

Valeurs nutritionnelles

Average nutritional information for a portion of 100g
Energy 524 KJ - 125 Kcal
Fats
among which saturated fatty acids
5,9 g
2,1 g
Carbohydrates
such as sugars
< 0,5 g
< 0,5 g
Food fibers < 0,8 g
Proteins 18 g
Salt 1,3 g

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